Menemen Turkish Scrambled Eggs

What Makes a Perfect Menemen?

A perfect Menemen is all about the balance of flavors and textures. The eggs should be softly scrambled, the tomatoes well-cooked and slightly mashed, and the peppers tender yet slightly crisp. The addition of mozzarella cheese adds a creamy texture, while sumac provides a subtle tangy flavor.

Why Choose This Recipe?

• Simple and Quick: Menemen is easy to prepare and can be made in under 30 minutes.
• Healthy and Nutritious: Packed with protein, vitamins, and minerals.
• Flavorful: A perfect blend of savory,

spicy, and creamy flavors that will tantalize your taste buds.

Let’s Get Baking!

Creating the perfect Menemen involves using fresh, high-quality ingredients and mastering simple techniques. This dish is not only delicious but also easy to prepare, making it a great addition to your breakfast or brunch repertoire.

Nutritional Benefits of Menemen

Menemen is a nutritious dish that combines protein from the eggs, vitamins, and antioxidants from the tomatoes and bell peppers, and calcium from the mozzarella cheese. It’s a wholesome and satisfying meal that can fuel your day.

Ingredients

• 5-6 eggs
• 5 large tomatoes, peeled and chopped
• 1 green bell pepper or 2 Anaheim peppers, seeded and chopped
• Salt and pepper to taste
• 1 tsp red chili flakes (or more to taste)
• 2 tbsp butter
• 1 tsp sumac (optional)
• 1 cup mozzarella cheese

Method

1. Sauté the Vegetables:

• In a skillet over medium heat, melt the butter.
• Add the chopped bell pepper and sauté for about 30 seconds.
• Add the chopped tomatoes, season with salt, pepper, and red chili flakes.
• Cook the tomatoes while mashing them with a masher until they are smooth, about 3-4 minutes.

1. Cook the Eggs:

• Lower the heat to medium-low.
• Crack the eggs into the skillet and mix until scrambled.
• Top with mozzarella cheese.
• Cover the skillet and cook for an additional 3-4 minutes on low heat, until the eggs are cooked and the cheese is melted.

1. Garnish and Serve:

• Garnish with sumac powder, if using.
• Serve warm with bread and enjoy.

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Enjoy baking and savoring this delicious Menemen with family and friends. Happy cooking!