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Crispy McChicken Sandwich with Mayo Sauce Recipe ๐Ÿ”

Are you craving a deliciously crispy chicken sandwich with a tangy mayo sauce? Look no further! This recipe for a homemade crispy McChicken sandwich brings the taste of fast food right into your kitchen. Perfect for lunch, dinner, or any time you’re in the mood for a satisfying meal, this sandwich is sure to become a family favorite.

Crispy McChicken Sandwich with Mayo Sauce Recipe

Ingredients:

For the Chicken Patty:

  • 2 lb boneless chicken breast, minced
  • Salt and pepper to taste
  • 1 tbsp garlic powder
  • 1 tbsp onion powder
  • Oil for frying

For the Chicken Patty Coating:

  • 8 tbsp all-purpose flour
  • Salt and pepper to taste
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/3 cup water

For the Sauce:

  • 1 cup mayonnaise
  • 2 tbsp Dijon mustard
  • Salt and pepper to taste
  • 1/2 tsp white vinegar

To Assemble:

  • Brioche buns
  • Diced lettuce

Step-by-Step Instructions:

1. Prepare the Chicken Patties

In a mixing bowl, combine minced chicken, salt, pepper, garlic powder, and onion powder. Mix until well combined. Grease your hands with a little oil and shape the mixture into round patties. Place them on a baking sheet lined with parchment paper and freeze for 30 minutes or until firm.

2. Coat the Chicken Patties

Divide the flour into two separate dishes. Add salt, pepper, garlic powder, and onion powder to one dish and mix well. Add water to this dish to create a thick batter, adjusting the water as necessary.

3. Fry the Chicken Patties

Heat oil in a frying pan over medium-low heat. Coat each patty first in the dry flour, then in the wet batter, and carefully place them into the hot oil. Fry for 10-15 minutes, or until the patties are fully cooked and crispy golden brown.

4. Prepare the Mayo Sauce

In a mixing bowl, combine mayonnaise, Dijon mustard, salt, pepper, and white vinegar. Mix until smooth and well combined.

5. Assemble the Sandwiches

Toast the brioche buns lightly. Spread the prepared sauce on the bottom bun, add a crispy chicken patty, top with diced lettuce, and finish with more sauce. Cover with the top bun.

6. Serve and Enjoy

Serve the crispy McChicken sandwiches with a side of fries and enjoy your homemade fast-food delight!

Tips for the Best Results:

  • Freezing the Patties: Freezing the patties helps them maintain their shape while frying.
  • Adjusting Seasoning: Feel free to adjust the seasoning to your taste preferences.

This recipe delivers a deliciously crispy chicken sandwich with a tangy mayo sauce, perfect for satisfying your fast-food cravings at home!


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